Dr. Catherine Gueguen, pediatrician, helps us to better understand how children perceive the world and “the other”, feel our words or our attitudes towards them and how to communicate with them.
Arnaud Leleu, is a Senior Lecturer in Psychology and Neuroscience at the University of Burgundy. He explains us today how the senses contribute to a child's socialization.
On the occasion of the Fête de la Musique, Orchestre à l'École today receives the Grand Prix for access to culture from the Charles Defforey Foundation.
The 5 senses for kids Foundation Science Award aims to encourage this new field of research. We interviewed Professors Anne Didier and Roland Salesse, members of the Society for Neuroscience, to talk about it in detail.
The role of multisensoriality in infant development has always been debated in the scientific community. In this lecture, Arnaud Leleu, teacher-researcher at the University of Burgundy, reveals recent work conducted in his laboratory.
This richly illustrated work paints a picture of our knowledge of the neurophysiology of food and restores them in their social, economic and cultural context. It is intended for scientists, students, teachers, dieticians, gastronomes, and foodies.
Emmanuel Bigand is a professor and researcher, senior member of the Institut universitaire de France since 2007 and holder of the Musique Cognition Cerveau chair.
Jean Epstein is now recognised in France and internationally as the leading expert on Early Childhood. We interviewed him on the occasion of the launch of the "5 Senses For Kids Foundation" educational action prize
